Friday, 10 May 2013

Fudgy Oreo Pops

This past week we have had a veritable heat wave up here in Northern Alberta...and I'm not being sarcastic at all!!  Sunday was plus 30, and this week it has been in the 20's all week.  The best part has been that the wind has been a light breeze...just enough to take the extreme heat off.  So nice!  We've been outside as much as possible. Me - gardening and dying to put in her garden...(not yet.....could snow or freeze yet...) Kids - jumping on trampoline, bike riding, sand box,  my garden..(NO!!!) going to the park.  Hubby - thinking about staining the fence... :)

I've been crackin' out the summer staples such as Sun Tea, Lemonade, grilled EVERYTHING....and of course I gotta please the younguns with some frozen treats.  These Fudgy Oreo Fudgsicles are so yummy!....(yes that is redundant...but worth repeating...) Easy to make and easy on the pocket book too.

So go out and buy some dixie cups and Popsicle sticks and start freezing things people!!!!

Fudgy Oreo Pops
adapted from Kraft Canada

What you Need:

1 box of instant chocolate pudding (4 serving size)
2 cups of milk
1 cup pre-made, thawed whipped topping (CoolWhip)
8 Oreo cookies crushed

What you Do:

1.  In a medium bowl whisk together pudding mix and milk.  Whisk for 2 minutes until thickened.  

2.  Stir in Whipped topping and crushed cookies. 

3.  Pour into popsicle molds or dixie cups. Add sticks and freeze for 5 hrs.  

Makes 9 dixie cups pops.

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